Protein Hydrolysate

What is Normal Type HVP ? 

Normal type HVP is a cost effective flavor enhancer, hydrolyzed vegerableprotein powder made from highiy developed technology, from the very best sayabean/ corn flakes.

Product Characteristics

Enhance meaty flavour and taste impact

Provide rich mouthfulness

Beige colour finepowder

Storage & Shelf Life :

12 manths In the unopened, eriginal packaging. under cool and dryconditions, preferably at 3O"C and below, away from direct sunlight andrain.


Vegetarian Status:
Suitable (No ingredients cf animal, fish. eggs. honey, onion, garlic, leek,chives and aicohol)


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